Fatty acids fatty acid

«In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28.[1] Fatty acids are usually not found in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cell(wikipedia)

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Pathways of Fatty acids

Textual paths of Biolinks with Validity Score > 3.0
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Olga Novikova ranked added it 2 years ago on Jun 13, 2018